Soy Fiber Wadding

  • Source and Production
  • Manufacturing Process
  • Properties
  • Functional Benefits
  • Touch Experience

Product Details

 

Name:

Soy Fiber Wadding

Material: soy fiber
Type: sheets
Size: customize
Color: white
Characteristics:
  1. Source and Production:
    • Derived from food-grade soybean protein powder using bioengineering.
    • Extraction of globulin from soy protein powder.
    • Addition of functional additives for enhanced properties.
  2. Manufacturing Process:
    • Polymer connection with nitrile and hydroxyl groups.
    • Grafting, copolymerization, blending to create spinning solution.
    • Alteration of protein spatial structure for wet spinning.
  3. Properties:
    • Cashmere-like softness, silk-like luster.
    • Superior warmth retention compared to cotton.
    • Excellent skin-friendly qualities, known as the “healthy and comfortable fiber in the new century.”
  4. Functional Benefits:
    • Good air permeability.
    • Accelerates moisture expulsion for dry, comfortable skin.
    • Maintains warmth at a constant temperature.
  5. Touch Experience:
    • Smooth, skin-friendly texture.
    • Soft, pliable, and plump feel akin to soaking in a milk bath.
Sample:  Pay the courier fee for free sample.
Message us with your name and mailing address and the colors you’d like to see and we will send you the samples.
Delivery time: commonly 7-15 days
Packing:  commonly 1 roll/bag or customize
Remark:  We can produce the pattern & other specifications according to your request.

If you have any questions or queries, please feel free to contact us.

 

Soy protein fiber belongs to the category of regenerated plant protein fiber. It uses food-grade soybean protein powder as raw material and uses bioengineering technology to extract the globulin in the protein powder. By adding functional additives, it is connected with polymers such as nitrile groups and hydroxyl groups. Grafting, copolymerization, blending to make a certain concentration of protein spinning solution, with changing the protein spatial structure, and fiber is spinned through wet spinning. It has a cashmere-like soft touch feeling, silk-like soft luster, better than cotton’s warmth retention and excellent skin-friendly properties. It is known as the “healthy and comfortable fiber in the new century.”

 

Soy fiber has good air permeability, can accelerate exporting the moisture released by the human body, and keep the skin in a dry and comfortable state.

Soy fiber has a good effect of keeping warm at constant temperature, and unparalleled touch feeling: smooth, skin-friendly, soft, pliable and plump, just like soaking the body in a milk bath!